About book

Namebook Many Ways for Cooking Eggs
Author Sarah Tyson Heston RORER
Time 01:21:38

Book annotation

Eggs are incredible versatile, there are so many ways to cook and season eggs, and they make a great meal for breakfast, lunch, and dinner. In this volume, Ms Rorer has collected a large number of recipes for eggs, which will be just as interesting for modern readers as they were when this book came out, over a hundred years ago. - Summary by Carolin

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